Thursday, April 5, 2012

seeds in the ground

Finally got around to doing some planting.

Well, I take that back. Last weekend I put my peas in the ground -- in pots so that I can grow snap peas up the front railing, and in the window box that's attached to my fence, so that I can trail the peas down and along the picket fence. What the hey.

Today, along with general Spring garden cleanup (mostly removing the leaf mulch from around the roses and the butterfly bushes), I prepared my raised bed with some lobster compost, then planted a mesclun mix, two types of carrots (little fingers and cosmic purple), Siberian kale, and giant winter spinach.

In my verge I also scattered the remained of the echinacea and rudbeckia seeds that I had collected last year and given away as stocking stuffers to friends and family. The remainder will hopefully fill out where I dug up a lot of the yarrow, which I'm getting tired of.

Alas, I was too busy to have started no seeds this year, so I guess I won't be eating my favorite cucumbers nor taking a shot at growing artichokes as an annual.

1 comment:

  1. Hey, you got a lot accomplished! How fun to read about using lobster compost :) Here in Oreogn we use Mint compost - use whats local and available ! Happy gardening.